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Kir Royale
built in glassFlutenone11% vol
Burgundy's little black dress: a drop of cassis turned regal with champagne.
Sweet
Sour
Bitter
Strong
Fresh
Ingredients
- Crème de cassis10 ml
- Champagne (or good Crémant)110 ml
≈ 134 ml · 1.2 standard drinks
Open in the Mix LabHow to
- 1Cassis into the flute.
- 2Top slowly with champagne.
Remy's tip
One centilitre of cassis, not three — it should blush, not shout. The Dijon canons would agree.
