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Cheese Sauce with Gruyere
CookingEasy≈ 245 kcalread 6923×

Cheese Sauce with Gruyere

One of the best cheese sauce recipes in the world with an always perfect result. Important stick to the quantities and directions

One of the best cheese sauce recipes in the world with an always perfect result. Important stick to the quantities and directions

≈ 245 kcal · 11 g protein · 6 g carbs · 18 g fat — AI estimate per serving

Ingredients

Method

  1. 1

    Mix the reduced stock and mix with the reduced wine

  2. 2

    Mix in the first cheesese and cornflower, mix well untill you have a wonderful sauce

  3. 3

    Reduce the heat and mix in butter to taste

  4. 4

    Optional: Add a few drops of nut oil, truffle oil or a spoon of mustard

#cooking#feta#brie#delicious#sauce#cheese#gruyere#Cheese Sauce with Gruyere

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