CookingIndonesian28 minEasy≈ 115 kcalread 5888×

Sajour Green Beans - Indonesian

Name: Sajour Green Beans - Indonesian
Cook time: 28 min
Total time: 28 min
Cuisine: Indonesian
Ingredients: 300 grams of green beans; 15 CL of Coconut milk; 10 CL Beef stock; 1 large union finely chopped; 2 sliced cloves of garlic; 1 tspn the sambal of your choice; 1 tspn of powdered ginger or 2 of fresh grated ginger; 2.5 Tspn of ketjap manis (Sweet soy sauce)

One of these dishes that show you how wonderful vegetarian cooking be. A colorful tasty dish from Indonesia Make in advance one day then it tastes even better.

≈ 115 kcal · 3 g protein · 10 g carbs · 8 g fat — AI estimate per serving

Ingredients

Method

1
Fry the onions and the garlic in a pan for 5 minutes gently.
2
ad the ginger, stock and coconut milk and ketjap manis.
3
Cook gently for 3 minutes and add the beans (cut of the ends)
4
Cook the mixture gently for 20 minutes and serve

#beans#indonesian#delicious

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