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Puccini

built in glassFlutenone6% vol

The winter member of the Venetian family: mandarin juice and prosecco — Christmas markets, but elegant.

Sweet
Sour
Bitter
Strong
Fresh

Ingredients

  • Fresh mandarin juice50 ml
  • Prosecco90 ml

157 ml · 0.8 standard drinks

Open in the Mix Lab

How to

  1. 1Cold mandarin juice into the flute.
  2. 2Top gently with prosecco.

Remy's tip

Mandarins only, never orange — the whole point is that softer, floral citrus. Squeeze, strain, pour, smile.