CuisineMauritianFacile≈ 35 kcallu 16524×

Mauritian Green Chili Sauce

Name: Mauritian Green Chili Sauce
Cuisine: Mauritian
Ingredients: 8 small green chilis cut in slices with th seeds if you want this to have more kick « piment-oiseau (Bird Chilies) »; 2 cloves of garlic finely diced; 1 quarter of an onion finely diced; A pinch of salt with a little lime juice( around half a lime) to taste or white vinegar around 1 Tbspn; 1 Tbspn of Oil and approx 1 gram of salt

A wonderful chili sauce from the wonderful island nation of Mauritius;

≈ 35 kcal · 0 g de protéines · 1 g de glucides · 3 g de lipides — estimation IA par portion

Ingrédients

Préparation

1
Puree everything untill you have a smooth liquid and serve. Adjust amount of oil, salt to taste. Serve in a small bowl.

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