Realtasting
Zur Cocktail-Bar

Ritz Cocktail

gerührtCoupeflamed orange twist17% vol

Dale DeGroff's hotel-bar aristocrat: cognac, orange liqueur and maraschino under champagne — the sidecar in evening wear.

Süss
Sauer
Bitter
Stark
Frisch

Zutaten

  • Cognac25 ml
  • Orange liqueur15 ml
  • Maraschino8 ml
  • Fresh lemon juice8 ml
  • Champagne (or good Crémant)60 ml

139 ml · 1.9 Standardgläser

Im Mix-Labor öffnen

So geht es

  1. 1Stir cognac, liqueurs and lemon briefly with ice.
  2. 2Strain into a coupe, top with champagne.
  3. 3Flamed orange twist.

Remys Tipp

Flame the orange twist over the top if you dare — the oil ignites in a tiny fireworks show. Practice before guests, not on them.