Backen20 Min.Einfach≈ 235 kcal4629× gelesen

Berry Mango Coconut Dessert

Name: Berry Mango Coconut Dessert
Cook time: 20 min
Total time: 20 min
Ingredients: 3:1 Chia seeds and Liquid.; 1:3 Liquid (50% coconut milk, 50% full fat milk) Recommend 250 Ml total liquid and 100 grams of Chia seeds. Mix to taste.; 250 grams frozen or fresh blue berries (when frozen reheat with the water Agar agar mixture until all ice has melted.; 20 cl water and 3.5 grams of agar agar; 50 grams of coconut shavings or flakes; 2 Tbspn sugar

Tropics in a glass a delicious dessert. Healthy with the berries and has this nice bite. For gummy bear lovers! Idea: Use Mangos instead then reduce the sugar.

≈ 235 kcal · 5 g Protein · 21 g Kohlenhydrate · 15 g Fett — KI-Schätzung pro Portion

Zutaten

Zubereitung

1
Add the vanilla seeds and rest of the bean to the liquid and warm gently for 20 minutes. Remove the bean and let the liquid cool down
2
Prepare the agar agar, stir in water and bring to the boil for 30 seconds. Add the sugar, stir
3
Add the berries and stir gently. Reduce the heat add the coconut shavings and take of the heat
4
Pour into a pudding shape. Put the refrigerator and wait until cooled down. Take out of the mold and enjoy!

Wenn dir das schmeckt…

Ninja Ice Cream Recipes
Ninja Ice Cream Recipes
Breakfast gold - Almond Croissants French Style
Khachapuri (Georgian Cheese Bread) and Imeruli khachapuri (Georgian Cheese Naan/Pita)