Bar science
The Mix Lab
Build your drink row by row: the lab knows every bottle's alcohol and sugar and computes live what ends up in the glass after meltwater.
Bar School (the theory)Citrus vodka38%
Orange liqueur (triple sec)30%
Fresh lime juice
Cranberry juice
Final ABV
16.5% vol
Classic cocktail strength.
Sweetness
5.8g/100ml
Nicely balanced.
Volume
131.3ml
incl. 26 ml meltwater · 1.7 standard drinks
Remy's verdict
- • Balance checks out — pour and enjoy. Proost!
Model: shaking ≈ +25% meltwater, stirring ≈ +20%, building ≈ +12%. Final ABV = pure alcohol ÷ total volume.