← Back to the bar
Singapore Sling
shakenHurricane glasspineapple wedge + cherry9% vol
The grand hotel drink: gin and cherry liqueur riding a wave of pineapple, with herbal whispers underneath. Complicated on paper, effortless in the glass.
Sweet
Sour
Bitter
Strong
Fresh
Ingredients
- London Dry Gin30 ml
- Cherry liqueur15 ml
- Orange liqueur8 ml
- Herbal liqueur (Bénédictine)8 ml
- Pineapple juice120 ml
- Fresh lime juice15 ml
- Grenadine10 ml
- Angostura bitters (dash)1 ml
≈ 259 ml · 1.8 standard drinks
Open in the Mix LabHow to
- 1Shake everything HARD with ice — the pineapple needs violence to foam.
- 2Strain into a tall glass over fresh ice.
- 3Pineapple wedge and a cherry.
Remy's tip
Real pineapple juice shaken hard gives the signature foam crown — that silky top IS the sling. No foam, no sling.
