← Volver al bar de cócteles
Orgasm
agitadoHighballwhipped cream + cherry12% vol
The dessert classic: Irish cream, coffee liqueur and amaretto under whipped cream — pudding that learned to party.
Dulce
Ácido
Amargo
Fuerte
Fresco
Ingredientes
- Irish cream70 ml
- Coffee liqueur (Tia Maria)35 ml
- Amaretto35 ml
- Milk35 ml
≈ 219 ml · 2.2 Copas estándar
Abrir en el laboratorio de mezclasPaso a paso
- 1Shake Irish cream, coffee liqueur, amaretto and milk with ice.
- 2Pour with the ice into a tall glass.
- 3Top with whipped cream, dust with chocolate powder.
- 4One cherry on top.
El consejo de Remy
Shake it properly even though it is all cream and sugar — the chill and the silk ARE the drink. Chocolate powder through a fine sieve, not a landslide.
