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Dahl Remy Style
CucinaIndian78 min.Facile≈ 680 kcalLetto 5269×

Dahl Remy Style

Dahl mean lentils in Indian. I love lentils they are healthy and tasty. Try this version of my Dahl ala Remy. A great dish to make a day or 2 in advance to let the flavors dance together.

Dahl mean lentils in Indian. I love lentils they are healthy and tasty. Try this version of my Dahl ala Remy. A great dish to make a day or 2 in advance to let the flavors dance together.

≈ 680 kcal · 32 g di proteine · 82 g di carboidrati · 26 g di grassi — stima dell'IA per porzione

Ingredienti

Preparazione

  1. 1

    Add 1.5 liters of water to the lentils and start the cooking process.

  2. 2

    Roast the cumin seeds for 2 - 3 minutes. Add some oil and fry the onions gently till glazed. Add the garlic and continue to fry for another 10 minutes slowly.

  3. 3

    Add the chilies to taste, gartam masala, coriander and fresh ginger. Cook for another 5 minutes and add to the lentils in the other pan.

  4. 4

    Gently cook together for 1 hour or longer. If you like add the coconut milk to give it a more cremy texture.